Specials

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  [Most popular ◎] Gyaman special Tamagoyaki / 770 yen (tax included)

  ¥ 770(Tax included)

  Our most popular dish is a soup-wrapped egg topped with a rich truffle cream sauce! The fluffy fried egg is so soft that it melts in your mouth when you eat it ♪ The scent of truffles The cream sauce floats around and mixes with the eggs, creating a rich flavor.A truly luxurious item!

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  1/10

  

  [Most popular ◎] Gyaman special Tamagoyaki / 770 yen (tax included)

  ¥ 770(Tax included)

  Our most popular dish is a soup-wrapped egg topped with a rich truffle cream sauce! The fluffy fried egg is so soft that it melts in your mouth when you eat it ♪ The scent of truffles The cream sauce floats around and mixes with the eggs, creating a rich flavor.A truly luxurious item!

• 

  [Using French beef] Beef steak Rossini style / 1,980 yen (tax included)

  1980 yen(Tax included)

  [Beef Steak Rossini Style] made with tender French beef and foie gras is a dish you can enjoy in a casual atmosphere♪ The beef is grilled to the perfect degree of tenderness, and the flavor of the foie gras spreads throughout your mouth.◎ The red wine sauce is an exquisite accent, making it a luxurious menu that you can enjoy richness and depth!

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  1/10

  

  [Using French beef] Beef steak Rossini style / 1,980 yen (tax included)

  1980 yen(Tax included)

  [Beef Steak Rossini Style] made with tender French beef and foie gras is a dish you can enjoy in a casual atmosphere♪ The beef is grilled to the perfect degree of tenderness, and the flavor of the foie gras spreads throughout your mouth.◎ The red wine sauce is an exquisite accent, making it a luxurious menu that you can enjoy richness and depth!

• 

  [French style] Radish oden / 660 yen (tax included)

  ¥ 660(Tax included)

  [French-style radish oden] is simmered in bouillon for a day and is so soft that you can cut it with chopsticks and has a crumbly texture.◎The radish is slowly simmered and soaks up the flavor of the bouillon. In addition, the flavor of the porcini sauce spreads out, making it a dish that you can enjoy deep flavor!

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  1/10

  

  [French style] Radish oden / 660 yen (tax included)

  ¥ 660(Tax included)

  [French-style radish oden] is simmered in bouillon for a day and is so soft that you can cut it with chopsticks and has a crumbly texture.◎The radish is slowly simmered and soaks up the flavor of the bouillon. In addition, the flavor of the porcini sauce spreads out, making it a dish that you can enjoy deep flavor!